Grounding Tea Blend; $15

The Grounding Herbal Tea blend is intentionally compounded with herbs that are deeply medicinal and, of course, grounding to overwhelm the body with nutrients and a sense of connection to earth.

Ingredients: Oregano, Rosemary, Basil, ALfalfa, ginger, red Raspberry leaf

Brew instructions: 1-2 heaping teaspoons of tea 8-10oz in boiling water and steep 5-6 minutes. Re-steep for another delicious and beneficial cup.

*allow to cool enough for ingestion

• Ginger: Stimulates circulation. Immune boosting and warming to the body.  Helps to facilitate better absorption of nutrients and better elimination of wastes. Enhances the healing properties of other herbs. Dry ginger is suggested for chronic respiratory illnesses.

• Basil: Derived from “basileum” meaning King in Greek. Strong antispasmodic, anti-infectious, antiviral, decongestant, and antibacterial. Stimulating to the senses while soothing of the mind, clears mental fatigue. Used to treat amenorrhea in many ancient medicines.

• Oregano: Powerful anti-infection agent and general tonic and immune stimulant. Believed to strengthen the “vital centers.” Used for centuries as a strong medicine and for women suffering from amenorrhea, infertility, and other physical ailments of women as well as after childbirth.

• Rosemary: considered a “Spiritual Healing Plant” by the Maya. High in phyto-estrogens. SUpports nerves and endocrine gland balance, Improves concentration, improves mental clarity and focus.

Heart-Opener Tea Blend; $15

The Heart-opener herbal Tea blend is divinely designed with herbs deeply connected with the feminine to allow for connection and opening of spiritual heart.

*Upon receiving your bag and each time you enjoy, be sure to really well to disperse herbs, or place into a glass jar with tight seal that allows you to shake well each time. The herbs in this blend are quite heavy and sink to the bottom of the bag.

ingredients: Rosehip, Cassia chips, wild Yam Root, Ashwagandha root, ginger, red raspberry leaf

Brew instructions: 1-2 heaping teaspoons of tea in 8-10oz boiling water and steep for 5-6 minutes. Re-steep for another delicious and beneficial cup.

*allow to cool enough for ingestion

• Ginger: Stimulates circulation. Immune boosting and warming to the body.  Helps to facilitate better absorption of nutrients and better elimination of wastes. Enhances the healing properties of other herbs. Dry ginger is suggested for chronic respiratory illnesses.

• Ashwagandha: An adaptogen herb from India known as the Queen of Herbs, has been used for centuries as an effective remedy for sadness and fatigue. Promotes calmness and mental satisfaction. Has rejuvenating and life-prolonging properties. Helps provide nourishment to the brain for better functioning capability. Revitalizes and decreases fatigue caused by negative energies in the body. Effective in reducing inflammation. Promotes overall wellness.

• Cassia: believed to balance the spleen, kidney, heart, and liver meridians and to stimulate circulation and the movement of 'chi' or energy. It is considered to be warming to the kidneys and is particularly useful in cold or stagnant conditions. In Ayurveda (traditional Indian system of healing) cassia is believed to support the respiratory, digestive, nervous, circulatory, urinary, and reproductive systems.

• Rosehip: concentrated sources of vitamin C available

• Wild Yam Root: The herb of choice for Maya women who experience discomfort before periods. Considered a “hormone balancer”. rich in calcium which helps stabilize female cycles to control cramping, bloating, and headaches.